The MRS is a multi-faceted organization, incorporate rating policy, education and Professional standards, training and education activities, supported by central services including communications, auditing and consulting. Environmental and public health.

Decisive – so we mean what we say and do what we say we are going to do, acting
on hard evidence and sound market knowledge.
Relevant – to our other customers
Responsive – to the changing and developing needs and expectations of all our Customers

These values underpin the M R S brand and drive our delivery in all our activities, from setting professional Standards, to providing services, to our customers The professionally qualified team designs the Food Safety Training Courses and HACCP Implementation Procedures and documentation. Practical approach, professionalism, Food Industry experience, and Knowledge are our real resources / assets which includes former food safety enforcement officials